MUTTON SAMOSA: Normally we fill veg curry (made of potatoes) inside the samosas. But have you ever taste any mutton samosa? Mostly we do prepare veg samosa but today's my recipe is so special one which I think most of you have not tried yet. This recipe is for non-vegeterians who loves to eat samosa but they could not find a non-veg in samosa. So i bought this recipe for them. If you try it, and taste it then definitely you will fall in love with the recipe. So, LETS BEGIN THE PROCESS. PREPARATION OF MUTTON FILLING IN THE SAMOSA INGREDIENTS FOR MUTTON FILLING MUTTON (chopped) ONION GINGER GARLIC PASTE TURMERIC GARAM MASALA SALT CORIANDER LEAVES RED CHILLI POWDER Allow mutton in a pressure cooker for 10 minutes. Then take fry pan and cut the onion then add oil in a pan and then onion,fry it for some time. Add ginger garlic paste, salt, turmeric powder(pinch), garam masala(pinch), and then add mutton to it. Then fry i...
Get the delicious recipies and lots of varieties of Indian dishes